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home
shop
our ethical approach
events & private dining
pop-up suppers
about us
how it works
contact us
our producers
expand
Aldwark Artisan Ales
Brock & Morten
Buxton Roastery
Charlie's Country Garden
Cow Close Farm
Darley Abbey Cider
Derbyshire Candle Company
The English Wine Project - Renishaw Hall
Hartington Cheese Shop
Holdsworth Handmade English Chocolates
Lane End Farm Trust
Laura's Dairy
Maycocks Family Butchers
Peak Ales
Peak District Dairy
Peak District Mushroom Farm
Martin Pearce
Taylormay Botanicals
White Peak Distillery
Wye Bakehouse
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Cured back bacon - 6 rashers
regular price
£2.95
sale
Cure type
Dry cured
Sweet cured
Dry cured
Sweet cured
add to basket
This traditionally cured bacon comes from outdoor bred Derbyshire pigs, which give tasty succulent pork. Works perfectly with the delicious Stanage Millstone as part of a quiche.
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